Grill Cooking Chunks, Hickory, 500 Cu. In.

Western Premium BBQ 500 Cu.In. Hickory Cooking Chunks. Can be used in dozens of different types of grills to add that wonderful wood smoke flavor to your barbeque dishes. Great to use with charcoal for added flavor. Smoking meat with hickory is as old as the craft of smoking altogether. With its traditional flavor, hickory is the most widely used wood for BBQ. Most people recognize it from hickory smoked bacon, but it’s great with just about anything you put on the grill.

This product contains wood dust. Inhalation of wood dust is known to the State of California to cause cancer. Burning wood results in emissions that can expose you to chemicals including carbon monoxide, smoke and other combustion by-products, which are known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.